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1 of 1 copy available
1 of 1 copy available
Cookie dough is no longer just for making cookies. Cookie Doughlicious shows bakers how to make 20 safe-to-eat, egg-free cookie doughs that take the guilt out of raw. Now, conflicted bakers don't have to choose between safety and a spoonful of heaven! Each of the doughs can be incorporated into any of the 50 delicious recipes for cakes, cookies, candies, bars, pies, tarts, ice cream and frozen treats, and much more.
Recipes include: Chocolate Hazelnut Cookie Dough Pop Tarts, Cashew Caramel Cookie Dough Candy Bars, Snickerdoodle Cookie Dough Crisp, Gingerbread Cookie Dough Crè Brulee, Pistachio-Lemon Cookie Dough Sorbet, Chocolate Espresso Cookie Dough TiramisÃ'd more!
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Creators
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Publisher
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Release date
June 3, 2014 -
Formats
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Kindle Book
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OverDrive Read
- ISBN: 9780762451760
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EPUB ebook
- ISBN: 9780762451760
- File size: 8885 KB
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Languages
- English
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